Maklavas About us

Maklavs was founded in 1994 as a small Take-Away shop. In 2004 the company decided to expand into a mass production factory, located in the industrial area in Aradippou, Larnaca.

Maklavs's main products are traditional Koubes, Lahmadjoun, Keima Kebab, various Pastries, Pizza's, Samozas, and Spring Rolls. These are available in normal and party size.

Since the expansion, Maklavs has also entered into the whole-sale market. Moreover, Maklavs has expanded it's branches under the name Nazani with two retail shops in Larnaca & Nicosia.

Maklavs owns all HACCP rights.